INGREDIENTS 1/2 box of @eatbanza chickpea casarecce 2 cups mushrooms 1 tbsp olive oil 1 tsp maple syrup . MISO SAUCE: 1.5 tbsp plant-based ricotta 3 tbsp pasta water 1/4 cup @lairdsuperfood unsweetened plant-based creamer 1/2 tbsp @coldmountainmiso miso paste 1 tbsp garlic 1 tbsp olive oil For two servings^ . DIRECTIONS Heat 1 tbsp olive […]
