Recipe: Serves 2:β£ β 2 servings (150g) dried wholewheat pastaβ£ β 3 cloves garlic, minced OR 3tsp garlic granules β£ β a couple handfuls sliced mushroomsβ£ β 125g (1/4 of the pot) dairy free plain yoghurt β a big handful spinach β£ β juice of 1/2 lemonβ£ β 1tbsp nutritional [β¦]