Embracing the principles of the ketogenic diet doesn’t mean compromising on flavor or culinary creativity. In fact, it opens up a world of delicious low-carb options, such as the tantalizing Keto-Friendly Pepita Salsa Chicken Stuffed Peppers. This recipe brings together succulent chicken, vibrant peppers, and a flavorful pepita salsa to create a satisfying and nutrient-packed dish that perfectly aligns with the keto lifestyle.
The Keto-Friendly Pepita Salsa Chicken Stuffed Peppers showcase a harmonious blend of textures, colors, and flavors that will entice your taste buds while keeping your carbohydrate intake in check. It all begins with tender and juicy chicken breasts, cooked to perfection and seasoned with a selection of keto-friendly herbs and spices.
1/2 cup shredded chicken breast
1/4 cup Trader Joe’s pepita salsaled
1 red bell pepper, sliced down the center and de-seeded
1/4 cup shredded cheese
- Preheat oven to 400 F. In a small bowl, combine chicken and salsa. Fill each pepper half with chicken and top with cheese. Bake ~10-15 minutes, or until cheese is melted and peppers are slightly soft.
- Served the peppers with a romain salad tossed with @ organicgirl white cheddar ranch + cilantro + pepitas 🥬.
Feel free to adjust the quantities of the ingredients to suit your taste preferences. This quick and easy recipe allows you to make a satisfying low-carb lunch using a variety of fresh ingredients. Enjoy!
Eating Keto is simple🥑🧀🥘.
– Fewer carbs
– More healthy fats
– Easy and delicious recipes
– Happy and healthy lifestyle choice
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