Looking for a flavorful and keto-friendly meal? Discover the mouthwatering blend of Kielbasa and Fried Cabbage. This enticing combination brings together the robust taste of Kielbasa sausage and the crisp sweetness of fried cabbage, all while adhering to the principles of a keto diet.
Kielbasa, a versatile Polish sausage, pairs perfectly with tender fried cabbage, creating a culinary masterpiece that satisfies both taste and dietary goals.
Embark on a culinary adventure as we explore the world of Kielbasa and Fried Cabbage. Uncover the secrets to transforming this delectable duo into a keto-friendly delight, providing a wholesome and satisfying option for those following a low-carb lifestyle. Get ready to savor each delicious bite of this irresistible pairing that will tantalize your taste buds and keep you on track with your keto diet goals.
1/2 pkgs of kielbasa rips
bout 4 cups of rough cut green cabbage
10 strips of bacon chopped
1 small red onion
Pink Salt and Peppercorn
- Get the bacon fried up. We just fry a whole pkg
- While the bacon is frying, slice kielbasa into 1/4″ or so chunks, rough chop onion.
- Drain the skillet but leave a bottom full of bacon fat.
- Dump in the kielbasa and onions. Fry to get good color then put aside on a paper plate. While the kielbasa is frying , rough cut the cabbage.
- When kielbasa is done, add a tbsp of butter to skillet, deglaze the bottom and dump in the cabbage . Add Pink Salt and Peppercorn to taste.Fry on med high heat mixing with tongs.
- When cabbage is tender , turn heat to med add the kielbasa on top and mix in. Add the chopped bacon, stir in and turn off heat. Let sit 10 minutes then serve… Almost hump day Brawnies !!
These steps will guide you through creating delicious and keto-friendly dish ,Enjoy!
Eating Keto is simple🥑🧀🥘.
– Fewer carbs
– More healthy fats
– Easy and delicious recipes
– Happy and healthy lifestyle choice
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